It’s that time of the week again, to post our menus and check out the other ones at OrgJunkie ‘s blog. My menu is going to be really up in the air this week, with the Thanksgiving holiday, and the fact that my husband wants to go hunting, but he’s not sure when and which days. Hunting season always throws a kink in my menu planning 🙂
Here’s the general idea for the week, but a lot of these may not make it on the table this week and will be pushed to next week.
Have a great week everyone, and a wonderful Thanksgiving holiday!
Monday – new recipe for a Crockpot Butternut Squash soup, salad, bread
Tuesday – Chicken Soft Tacos (using this recipe for doing the meat in the crockpot), refried beans
Wednesday – this may or may not happen! I have to make my Broccoli Casserole to take to our family get-together, and my dad may or may not be here. Anyway, the plan is to make Golden Potato Soup for supper
Thursday – Thanksgiving get-together with my husband’s extended family. Probably 60-80 people will be there!
Friday – not sure, if hunting is involved, I probably won’t be here to cook. Otherwise, I’ll make Taco Soup
Saturday – TBD / Spaghetti
Sunday – Game Day food – buffalo wings, blue cheese dip, chips and dip
I had wanted to make a butternut squash soup last week with my squash but made cheeseburger soup instead! So I roasted the butternut yesterday; can’t wait to hear how this one turns out.
I don’t think we are having broccoli casserole forThanksgiving….gasp! Shhh, don’t tell the kids, I don’t think they realize it yet!
I’ve been meaning to make that taco soup! It sounds so good!
Happy Thanksgiving!
Sherry
p.s. I DID make the mini meatloaves last week! They were super good! My dh ate the rest of them the next day …. COLD! lol I made them with Tammy’s parmesan/garlic egg noodles and green beans on the side and it was a really good meal I will be making again!
Sherry
60-80 people????? Holy cow, now that is a lot of family. Have a great Thanksgiving!!!
Laura
PS: Love the winter look.
Monday: leftovers
Tuesday: fish with mushrooms
Wednesday: chicken and rice
Thursday: Thanksgiving
Friday: more leftovers
Saturday: leftovers
Sunday: did I mention leftovers? 🙂
YUM! Sounds great, Stacy. Have a wonderful Thanksgiving!!
ummmm p.s.s. (lol)
I adapt the beef and noodles recipe that I posted on my menu for my crockpot! You know, I didn’t realize until I made it again today that it was written for a pot on the stove!
I put the beef, onion, steak sauce, mushrooms, onion soup mix all in the crockpot all day on low and cook the noodles separately. At the very end I mix the noodles in before serving, but you could serve it on top too. Use the noodles that she suggested though — they are sooooo good! I do not brown the meat first, but I am sure that would be good too.
Sherry
My mother has a huge family too. We haven’t gotten everyone together in forever. We are hoping to next year for Christmas. Have a great Thanksgiving!
60 to 80 people? That’s a LOT of turkeys! And, I’ll bet, a LOT of fun!
Your menu sounds great…and 60-80 people???? Holy Cow….I thought we had alot…Happy Turkey Day!
WoW! What a big turkey day celebration!
Love the new look to the blog.
60-80 people, holy moly. I would kind of prefer that… easier to get “lost” in the crowd. 🙂
Buffalo wings…and football. What a grea combination.
Have a Happy Stuffing Day.
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