It’s that time of the week again, to post our menus and check out the other ones at OrgJunkie ‘s blog. Doing a weekly plan really helps me, especially when it’s time to go grocery shopping. So, I really love doing this, and I really enjoy checking out everyone else’s menu and recipe ideas. 🙂
Sunday – we had leftover pizza at lunch and breakfast for dinner
Monday – Hearty Beef and Barley Soup, Parmesan Cheese Muffins, salad
Tuesday – Grilled Pork Chops, potato mix (from the pantry), green beans. Note – if it’s raining or not great grilling weather, I will throw the pork chops in the crockpot with some Italian dressing.
Wednesday – Eggs, Skiier’s Swiss Cereal, toast
Thursday – recipe from the Taste of Home website, I think someone else posted it on their menu previously, probably Laura herself!! Golden Chicken and Noodles, shoepeg corn
Friday – Date Night
Saturday – out of town either for hunting or a birthday party probably; TBD
Sunday – Game Day Food – Frito Chili Pie
those parmesan cheese muffins sound good! Hope you have a great week!
I guess I need to try that barley soup now that I have some, and now that D seems to be in a “meat” mode again! Don’t tell him that one of my things this week is meatless!
Looks good.
do you pare down your recipes Stacy, since it’s just the two of you? or do you end up with lots of leftovers? why does everything need to serve 6-8??? arg.
Mmm…grilled pork chops! What time should I show up tomorrow evening? 😉
Yummmm! Arrrgh, hungry! Lol
Yummy! I’ll have to try your recipes!!
Mmmmm those muffins look good.
I like that chicken & noodles recipe. Taste of Home one of my favorite magazines. In fact, I just ordered subscriptions for both of my daughters for Christmas this year!
I never thought of doing pork chops in italian dressing,sounds yummy,I’m putting it on my menu next week! ~Thanks
~God Bless~ Krystal
I’m so hungry, I picked the worst time to come and check all these menus LOL
Great food Stacy 🙂
Yummy! I need to try the golden chicken and noodles. By the way…I love your website. Every recipe I have made I have LOVED!
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