LOGIN HERE
Username
Password

Pink Sauce Hits: 4  
Pink Sauce
Description:
Adapted slightly from a recipe at Food.com
 
Date Added: August 9, 2012 Season:  
Category: Sauces Prep. Method:  
Calories:   Dish Type: Sauces
Serves: 0 Cuisine: Japanese
Prep. Time:    
Ingredients:

1 cup mayonnaise
3 teaspoons paprika 
1 teaspoon lemon juice 
1 teaspoon sugar (see notes, I use about 1 1/2 teaspoons)
1 teaspoon water 
1/2 teaspoon garlic powder 
1/4 teaspoon powdered ginger 
salt
ketchup (Stacy's addition)
Directions:
  1. Mix all together, and refrigerate before using. I add a big squirt of ketchup, and a bit more sugar, to our taste (we like it a bit sweeter). Just a dash of salt. Very good with fried rice!

Rating: ()  
Added On: August 9, 2012
Be The First To Rate This Recipe:
SEARCH RECIPES
Keyword
Exact Phrase
All Words (AND)
Any Word (OR)
SUBSCRIBE RECIPES
E-Mail
Subscribe
Unsubscribe