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Lentil Tacos Hits: 6  

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Description:
from a recipe at the website Eat At Home.
 
Date Added: July 14, 2016 Season:  
Category: Entrees Prep. Method:  
Calories:   Dish Type:
Serves: 0 Cuisine:  
Prep. Time:    
Ingredients:

1 cup lentils
2 Tablespoons oil
1 onion, diced
1 clove garlic, minced
1 Tablespoon chili powder
2 teaspoons cumin
1 teaspoon oregano
2 1/2 cups chicken broth
1 cup salsa
taco shells and toppings

Directions:
  1. Rinse the lentils and drain them.

  2. In a large skillet, saute the onion and garlic together. Add the lentils and spices, cook for a minute. Add the broth and bring to a boil.

  3. Reduce the heat, cover and simmer for about 30 minutes. Uncover and cook a few more minutes to thicken. Add the salsa.

  4. Serve in taco shells with lettuce and tomato, if desired.

  5. Stacy's Notes: I've made these a couple of times and Tim was ok with them. I probably need to halve everything for us. We usually eat in taco shells, but I'm going to try them in a taco salad soon.

Rating: ()  
Added On: July 14, 2016
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