1 small onion -- thinly sliced
1 cup fresh or frozen (unthawed) cranberries
12 boneless skinless chicken thighs -- about 2 1/4 lbs; SEE
NOTES
1/4 cup ketchup
2 tablespoons firmly packed brown sugar
1 teaspoon dry mustard
2 teaspoons cider vinegar
1 1/2 tablespoons cornstarch blended w/2 tablespoons cold
water
salt
pepper
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