Delicious basic waffle recipe
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Ingredients
- 1 3/4 cups all purpose flour
- 1 tablespoon baking powder
- 1/4 teaspoon baking soda
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 4 eggs beaten
- 4 tablespoons butter melted
- 1 1/2 cups buttermilk See Notes: you can easily make with lemon juice or vinegar
- vanilla my addition; see notes
Ingredients
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Instructions
- Mix the dry ingredients (first 5 ingredients) in a large bowl.
- In a separate bowl mix egg, butter & buttermilk.
- Pour wet ingredients into the dry ingredients & mix.
- Pour 1 cup onto waffle iron and cook until done and golden brown (See notes)
Recipe Notes
Stacy's Notes:
- If you don't have buttermilk, just measure out regular milk a couple of tablespoons shy of the required amount (in this case, 1 1/2 cups) and sour with either lemon juice or white vinegar. Let sit at room temperature at least 5 minutes before incorporating.
- This recipe doesn't have vanilla, but I always add at least 1-2 capfuls, or 1 teaspoon.
- For my waffle iron (I have the additional 4 square waffle iron plates for my Cuisinart griddler), I always spray the top and bottom plates with non stick cooking spray. For my size waffle iron, a 1/4 cup measure works great for filling each waffle cavity.
- Enjoy!
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