An easy tried and true recipe for a bar or pan cookie. You can choose the type of chip you want to use to change up the flavor – try cinnamon, semisweet or dark chocolate…
Author: Let's Cook Ya'll
Cheeseburger Pasta
A homemade way to make “Hamburger Helper” cheeseburger macaroni! You can be extra healthy and make your own canned cheese soup substitute (recipe included below). This is a big favorite in our house, and always…
Crockpot Tomato Soup with Lentils & Chickpeas
An easy slow cooker recipe for homemade tomato soup. I feel like this one is healthier, since you add red lentils and chickpeas (garbanzo beans) Print Recipe Crockpot Tomato Soup with Lentils and Chickpeas An…
Chicken Crescents
An easy recipe that uses pantry ingredients. I’ve been making these easy chicken crescents, or chicken rolls, for many years, usually to have with soup or salad. Give them a try, I know you’ll love…
Slow Cooker Thai Chicken
A quick and easy crockpot meal! This is not authentic Thai food, but a simple copycat type meal, that uses ingredients you might already have on hand. Try this today for an easy weeknight meal!…
Pineapple Casserole
A family favorite at the holidays, this Pineapple Casserole is a great side dish to serve with ham. This recipe is quick and easy to make and could serve as a side dish or even…
Party Cheeseburgers
A fun and easy take on cheeseburgers! These are similar to sliders, that are baked in a pan and cut apart as you serve them. These cheeseburgers are easy to make and great to serve…
Overnight Croissant Casserole
An easy overnight breakfast casserole with no meat. This uses croissants, eggs, milk, half and half and seasonings you probably already have on hand. This does not contain meat. I often take leftover croissants and…
Skillet Cookie
A giant chocolate chip cookie baked in a cast iron skillet! Best served warm with vanilla ice cream. I found the recipe several years ago online and pinned it, and this one was actually a…
Crockpot Chicken Santa Fe
A very easy, very versatile recipe for chicken in the crockpot. This recipe uses canned black beans and canned corn, along with seasonings, salsa and cream cheese. Serve over rice or tortilla chips (or both!)…
Howl-O-Ween Bark
A fun recipe to make at Halloween that uses Oreos, pretzels, candy corn, peanuts and white almond bark. No cooking involved, so very easy to make! My sister Gail gave me the recipe, as she…
Easy Crockpot Red Beans & Rice
An easy crockpot recipe for red beans and rice! This recipe uses dried red kidney beans (more affordable than buying cans), and you do NOT have to soak the beans overnight! The original recipe calls…
Shrimp and Grits
A recipe for a quintessential Southern favorite, Shrimp & Grits! This recipe is very forgiving, and easily adaptable. Some days I do not have fresh mushrooms (so I use canned), and some days I do…