A fun and healthy alternative to a traditional beef burger. These are so tasty with the addition of the ranch seasoning! Print Recipe Ranch Chicken Burgers As easy, homemade chicken burger you can mix up…
Ranch Chicken Burgers
Month: May 2018
Asian Flank Steak Marinade
Our favorite way to grill flank steak! Print Recipe Asian Flank Steak Marinade We love flank steak and this is one of only two recipes we’ve tried – the second one we didn’t like, so…
Warm Potato Spears
A very old recipe, from a magazine, that you make in the microwave. Similar to a German potato salad, this is a quick side dish using potatoes and pantry ingredients. Print Recipe Warm Potato Spears…
Overnight Blueberry Oats
An easy overnight cold oats, using pantry ingredients and fresh blueberries! This one is very versatile, change up the blueberries for another fruit, add some other ingredients, eat it cold or hot, etc. Print Recipe…
Creamy Guacamole
There’s as many ways to make guacamole as there are people in the world who eat it! This is our way 🙂 Print Recipe Creamy Guacamole An outline of ingredients that we use to make…
Creamy Cole Slaw
There’s so many ways to make cole slaw, but my favorite is still the good, old-fashioned Southern mayonnaise-based kind! This is the one I grew up eating and still love to make! Print Recipe Creamy…
Fried Rice with Pink Sauce
We love Asian flavored food in our house (although it’s very American-ized, I’m sure!), and I love to make a quick fried rice with whatever protein or vegetables I have on hand. We often have…