1 cup water
1 tablespoon vegetable oil
1/4 cup honey
1 teaspoon salt
1/2 cup rolled oats
2 1/3 cups bread flour
1 teaspoon active dry yeast

Place ingredients in bread machine pan in the order suggested by the manufacturer.

Select Light Crust or Basic setting, and press Start.

Stacy's Notes - Made December 2010 in my new bread machine (adapted slightly from a recipe at AllRecipes.com). Used Canola oil, regular old-fashioned oats, everything else the same, and also added a couple teaspoons of vital wheat gluten. Used full bread cycle (basic setting, 1.5 lb loaf). Came out good!