Cheeseburger Wraps
A quick & easy recipe for grilled cheeseburger wraps, these easy wraps use ingredients you probably already have on hand!
Ingredients
Instructions
  1. Brown ground beef in large skillet and drain. Add the Worcestershire sauce, ketchup, dried onion, and salt and pepper to the beef and simmer for 5 minutes.
  2. Meanwhile, prepare tortillas. Sprinkle shredded cheese down center of each tortilla. Add a few heaping tablespoons of the beef mixture on top of the cheese. Add tomatoes or pickles (or both), or other toppings of your choice.
  3. Roll up tortilla burrito-style and place wraps on preheated indoor grill (such as a panini press, George Foreman, Griddler, etc). Grill wraps until cheese is melted (mine take 3-4 minutes).
  4. Cut on a diagonal, serve and enjoy!